Saturday, 4 July 2009

Life in nigeria, my first dinner

Friday Night
03 July 2009
8pm - Nigeria time, 4am malaysia time
Food =
farfalle , 2/5, Fail , still not yet soft.
Remarks: How to make the farfalle become more soft....need long time to wait ....=.=|||

Finally i need to cook for my own dinner, actually i dont eat spagetty, i only eat farfalle or fuslli, The time different with malaysia and nigeria is 7 hours

That mean when i reach home after at 7pm, malaysia is 2am, everyone is sleep
When i start working at 9am, malaysia is 4pm, my friend is prepare go home.....


I will staying 2 month in nigeria, that why i need alots of food, can food watever food, i think soon i can do review on every can food, thanks for johntim and jacky accompany to buy the food :)
Many can food, i think i can survive for 2 month gua. ...
The farfalle is really hard to cook....actually it still not yet soft, it still quite hard to eat, never mind, i will make it better nx time...any idea can make the farfalle more easy to become soft??? any good chef here :P

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Saturday Afternoon
04 July 2009
1pm - Nigeria time, 7pm Malaysia time
Food = Rice + Yeo's curry chicken
4/5, Pass, everything is nice !!!!! Superb
Remarks: The curry chicken consists of too many little bones, i hate it.....

Cook the rice , and my mummy do tell me use a cup of water to measure, so the rice wont become so soft ~ and i did it, really is cun one !!!!!!!!!!! kekekekekeke

After the rice is cooked, and keep warm. And you open the cane and throw the curry chicken inside, wait for 5 minute!!!!!!!!!!!!!!!!!!!!!!!!!

Gek Gek ~ i enjoy cooking, the thing that cook by yourself, after you ate it, you can feel the happiness and satisfaction。。。。。I love cooking !!

16 comments:

Kuntong said...

whn u boil those spagheti or watever la...add a bit oil inside.. ppl said more nice..hahaha

Yuan said...

OMG!i though you went to Amsterdam, but rupa-rupanya you at Nigeria.But i think it will be an unforgetable experience coz i dont think you will go there as tourist.

Anonymous said...

Do remember to take ur supplement ..
bit worry ur body may undernourishment ...

Take Good Care :)

Roxanne said...

did you put some salt to the boiled water when cook the farfalle? try it
enjoy cooking but hate cleaning...lolx
xDD

Johntim said...

Just starting, of coz you like it hahaha... Bro sometimes u just go eat at restaurant la... no need so save de...

The picture very nice har =)

Anonymous said...

miss you ...
take care ...
catherine

Anonymous said...

miss you ...
take care ...
catherine

Siu KeOnG said...

Kuntong: No oil ler..my fat oil can mou??

Yuen: really unforgetable lor..worst

Anonymous: thanks i got take supplement

Roxanne: i no bring salt ler..here no kitchen de

Catherine: Miss you too, see u at hong kong ya :)

Siu KeOnG said...

Johntim: u should say the food look nice, photo so nice for wat??? =.=||

大头猫 said...

U in Nigeria !!
Take care ar~~

大头猫 said...

"u should say the food look nice, photo so nice for wat??? =.=||"
Wahaha~so funny!!

Samuel said...

You should try to make your photos looks more artistic, maybe just snap part of the rice, or a few pieces of chickens or macro on the potato :P. Just drop by to say "Hi". How's everything over there? Btw, last week I asked you about your External HDD, but you never reply >_>, just wanna know where you got it, it's cheap.

Siu KeOnG said...

catherine miao miao: thanks :) i will

Samuel: No mood touch up, maybe nx post i will tell u detail my life here....ehhh..i ada kah MSN ler..u can msn me what.. =.=||||, i get in lowyat

ZMiN said...

There's no shortcut or watsoever when it comes to boiling pasta... Juz have to boil for quite a bit of time. Adding salt will bring the water to boil faster, so that may shorten the time of boiling.

A fun tip: to check if it's done, if ur making spaghetti, take one strand, fling it to the wall. If it sticks, then it's cooked! Im not kidding!

Siu KeOnG said...

Zmin...wahhhh u also come here for comment...i no place to find salt =.=||| and i dont want to make dirty the wall also...

Thanks anyway..i still trying ...aii

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